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2022 Sauvignon Blanc
Wine Profile
Vintage | 2022 |
---|---|
Wine Style | White Wine |
Varietal | Sauvignon Blanc |
Appellation | Sierra Foothills |
Sugar | 23.0 Brix |
Acid | 5.6g/L |
PH | 3.36 |
Aging | 3 Months stainless steel |
Fermentation | 21 day fermentation at 50 degrees F |
Bottling Date | 142 Cases 12/15/21 |
Alcohol % | 13.6 |
Size | 750 ml |
Winemaker Notes
We picked the grapes early to retain acidity & fresh fruit flavors. We then crushed these Sauvignon Blanc grapes & left them on the skins only briefly (24 hours) to extract a bit of aromatics, then pressed the juice off. After settling out solids, we fermented the clean & clear juice in stainless steel tanks at cold temperatures (50 degrees Fahrenheit) to maintain clean aromas & crisp aromatics. We bottled the wine young & fresh.